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paneer bhurji panini recipe | Indian style cottage cheese panini | paneer panini sandwich
Tarla Dalal
06 December, 2024
Table of Content
paneer bhurji panini recipe | Indian style cottage cheese panini | paneer panini sandwich | with 44 amazing images.
Panini is a gem of a dish from Italian cuisine, but it can easily be fused with our dynamic Indian cuisine. Learn how to make paneer bhurji panini recipe | Indian style cottage cheese panini | paneer panini sandwich |
In this Indian style cottage cheese panini, Indian cuisine influences the Panini, which is packed with our all-time favourite Paneer Bhurji. The flaky texture of grated paneer together with the tongue-tickling effect of spice powders like garam masala and pav bhaji masala make this paneer bhurji panini an irresistible one.
Panini is a special type of grilled sandwich, which is not made with sliced bread, but with varieties like baguette or ciabatta. If you cannot find any of those exotic breads, go for hot dog rolls instead.
Tips to make paneer bhurji panini: 1. If you do not find panini bread instead you can use sandwich bread. 2. You can use malai paneer to make this recipe. 3. You can also use chopped coloured capsicum instead of green capsicum.
Enjoy paneer bhurji panini recipe | Indian style cottage cheese panini | paneer panini sandwich | with detailed step by step photos.
Paneer Bhurji Panini, Cottage Cheese Panini recipe - How to make Paneer Bhurji Panini, Cottage Cheese Panini
Tags
Preparation Time
20 Mins
Cooking Time
35 Mins
Total Time
55 Mins
Makes
3 paninis
Ingredients
For The Paneer Bhurji
Other Ingredients
Method
For the paneer bhurji
- Heat the oil and butter in a broad non-stick pan, add the garlic, green chillies and onions and sauté on a medium flame for 1 to 2 minutes.
- Add the capsicum and tomatoes, mix well and cook on a medium flame for 2 to 3 minutes.
- Add the chilli powder, garam masala, turmeric powder, pav bhaji masala and salt, mix well and cook on a medium flame for 2 minutes, while stirring occasionally.
- Switch off the flame; add the paneer and coriander, mix well and cook on a medium flame for 2 minutes, while stirring occasionally. Keep aside.
How to proceed
- To make paneer bhurji panini, divide the paneer bhurji into 3 equal portions. Keep aside.
- Cut each panini bread or hot dog roll horizontally using a sharp knife.
- Take 2 pieces of the panini, on a clean dry surface. Apply 1 tsp of melted butter on each side.
- Apply 1 tsp of green chutney on each side.
- Put a portion of the paneer bhurji on the lower halve and spread it evenly.
- Sprinkle 1 tbsp of spring onion greens evenly over it.
- Close the bread and apply ½ tsp of melted butter on top of the bread and grill in a greased pre-heated sandwich griller for 5 minutes till they turn crispy and brown from both the sides.
- Repeat steps 3 to 7 to make 2 more paninis.
- Cut each sandwich diagonally into 2 equal pieces.
- Serve the paneer bhurji panini immediately.
Paneer Bhurji Panini, Cottage Cheese Panini Video by Tarla Dalal
Paneer Bhurji Panini, Cottage Cheese Panini recipe with step by step photos
Nutrient values (Abbrv)per plate
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